The Whisky Show is the highlight of the whisky festival calendar. Fact. It is partly because of the range of whiskies on offer, having the right people to present those whiskies, and partly (or should that be predominately) due to the masterclasses on offer. One such class caught my eye this year – the opportunity to taste six Brora in the company of Colin Dunn, including the legendary 22 Rare Malt and an unreleased cask sample. Without further pomp and circumstance I present a round up of an incredible 75 minutes of Brora-ness. …